In 1995, a renegade cow, paintbrush in mouth, painted the 3 words “EAT MOR CHIKIN” on a Texas billboard. From that day forward, the Chick Fil A was forever changed. These courageous cows, acting in enlightened self-interest, discovered that when people eat chicken, they don’t eat beef. Today, the cows’ herds have risen and their message reaches millions – through television, radio, online, and on the occasional water tower. Needless to say, we fully endorse and appreciate the monumental efforts made by our most beloved bovine friends.
At the heart of Atlanta – Creating a positive legacy in our own backyard. We’re very proud of our Georgia heritage, and a lot more specifically that we call Atlanta our hometown. Our headquarters, known inside the company since the Support Center for restaurant Operators, is situated just outside downtown. We have been partners using the greater Atlanta business community in philanthropic endeavors, trying to stimulate the local economy through job creation, as well as leading stewardship initiatives intended to leave Georgia better than we found it.
The Chick-fil-A Backstage Tour provides an authentic storytelling experience inspired through the fascinating history, culture and values of the company. From your hospitable people and delicious food towards the infectious “Eat Mor Chikin” Cows, you can explore the unique Chick-fil-A tale with our guided walking tour.
The foundation from the original chicken sandwich. You are welcome to The Chicken Wire on Chick Fil A Breakfast Hours. As well as great articles like that one, we’re providing you with news about our food, recipes and stories which will inspire. Thanks for stopping by.
A secret recipe, a legion of fans, many different imitators and the nation’s largest chicken restaurant chain (based upon sales). That’s the history from the Chick-fil-A® Original Chicken Sandwich.
Restauranteur and Chick-fil-A Founder Truett Cathy began tinkering with the recipe in 1961 and spent years perfecting precisely what is still Chick-fil-A’s number one selling entrée. Cathy’s cooking method is still the way it’s done a lot more than five decades later, and his awesome recipe is still a secret.
Basically we can’t share the trick recipe, we can reveal some fun facts about how the Original Chicken Sandwich is produced at each of Chick-fil-A’s greater than 2,000 restaurants nationwide.
Serving communities across the country using more than 2,400 restaurants, today customers can find Chick Fil A Breakfast inside airports, malls, college campuses, inside the heart of Manhattan, and nestled among the thousands of busy mioxsy connecting neighborhoods in 47 states and Washington D.C. An innovator in the first place, Chick-fil-A was the initial restaurant to pair shopping and eating by opening its first restaurant in an Atlanta-area mall. Today our restaurant designs remain leading the way in which, most recently receiving recognition for a California restaurant design that placed Chick-fil-A among the likes of design icons like Apple, Ralph Lauren, and Lululemon.